Oak & Rye Menu
The menu at Oak & Rye features a range of offerings suitable for casual dining, with an emphasis on New American cuisine and pizza. It includes a variety of pizzas such as Neapolitan Margherita, Pepperoni, and Cortez Pizza, all prepared with thin crusts. Small plates and shareable items are also available, including dishes like Gnocchi, Cheese Arancini, Charcuterie Plates, Pretzel, Chicken Wings, Fried Chicken & Biscuits, and fresh salads such as Arugula Salad and Shaved Brussels Sprouts.
For beverages, the menu is divided into several categories. The bar offers an assortment of cocktails including house classics like the Oak & Rye and Commissioner Gordon, alongside creative twists on traditional drinks such as the Milk Punch, Port of Spain, and Niagara Sour. There are also boiler makers combining beer and spirits, and a selection of mocktails featuring ingredients like passionfruit, blackberry, and ginger. In addition, standard drink options include cider, beer, wine, and iced tea.
The overall menu structure supports a variety of dining occasions from light snacks and small plates to more filling meals. The drink selection complements the food offerings, making it suitable for both casual meals and social gatherings. The menu can accommodate quick orders as well as more leisurely dining experiences.
House Classics
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SANGRIA
US$14.00
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OAK & RYE
US$14.00
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MILK PUNCH
US$16.00
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PORT OF SPAIN
US$15.00
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NIAGARA SOUR
US$14.00
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STONE ROSE
US$15.00
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SPICY MARGARITA
US$16.00
Boiler Makers
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TRU BROMANCE
US$13.00
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BADA BING!
US$12.00
Mocktails
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LATE NIGHT
US$5.00
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PICTURE SHOW
US$7.00
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AT THE DRIVE-IN
US$7.00
Current Cocktails
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STRAWBERRY SITUATION
US$16.00
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LIQUID SWORDS
US$15.00
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HELL FLOWER
US$16.00
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AN APLLE A DAY OFF
US$16.00
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SURE THING
US$15.00
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LAYOVER IN LIHU'E
US$16.00
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MONKEY BUSINESS
US$17.00
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BURN AFTER DRINKING
US$16.00